Baking made easy!
4 hours to discover French pastry with chef Catherine on weekdays or Saturdays. Come learn how to make and do it by yourself to bring home your own creations! Many tips and a lot of fun. The class is conducted in English but you will learn few French expressions while baking. Learn in a small group from 3 to 5 participants. New topic every month, simply contact us to know when the next class will be or to book a specific day for you and your friends.
Baking classes in March/April 2019:
Saturday 30th March 1pm – 5pm
Saturday 6th April 1pm – 5pm
The theme this time is:
“Gâteau Breton aux pommes” or “Apple cake from Brittany”.